Maintenance Engineer – Multi-Skilled

Nights 6pm to 6am on a 2-2-3 working pattern

Week 1 - Monday, Tuesday, Friday, Saturday, Sunday Week 2 - Wednesday, Thursday only

Salary £40,626.33

 

Direct Table Foods is one of the UK’s leading bacon, gammon and sausage processor. Based in Bury St. Edmunds, Suffolk, we have a rich heritage stretching back more than 50 years and a strong vision for the future.

 

Joining our engineering team as a Maintenance Engineer – Multi- Skilled, your role will be to support the smooth running of the factory, resolving breakdowns and delivering planned maintenance. Alongside this, you will drive improvements across the site, introducing new machinery and ensuring hygiene, quality, and performance are maximised.

 

Day-to-day, your role will include reactive and proactive maintenance work, carried out to the highest levels across our entire factory.

 

Essential Qualifications:

  • Apprentice trained in a related engineering discipline Electrical or Mechanical

  • NVQ3/ONC/HNC in a related engineering discipline Electrical or Mechanical

Skills and experience required:

  • Experience in engineering within food production, automotive, or pharmaceutical environment

  • Continuous improvement experience, tools and techniques

  • TPM methodology awareness

  • Safe systems of working, LOTO

  • PUWER

  • Permit control

  • GMP

 

What we offer:

  • Salary - £40,626.33

  • 20 shifts holiday

  • Hours of work - 6pm to 6am on a 2-2-3 working pattern

  • Excellent development opportunities for the successful candidate

  • Access to Grocery Aid providing emotional, practical and financial support

  • Benefits and recognition hub - including amazing colleague discounts

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